{"version":"1.0","provider_name":"Xocosave | Xocolaters Pastissers des de 1880","provider_url":"https:\/\/xocosave.com\/es\/","author_name":"Xocosave","author_url":"https:\/\/xocosave.com\/es\/author\/admin\/","title":"Los primeros reconocimientos a nuestro trabajo - Xocosave | Xocolaters Pastissers des de 1880","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"PA7KEOftUk\"><a href=\"https:\/\/xocosave.com\/es\/cool_timeline\/2006\/\">Los primeros reconocimientos a nuestro trabajo<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/xocosave.com\/es\/cool_timeline\/2006\/embed\/#?secret=PA7KEOftUk\" width=\"600\" height=\"338\" title=\"\u00abLos primeros reconocimientos a nuestro trabajo\u00bb \u2014 Xocosave | Xocolaters Pastissers des de 1880\" data-secret=\"PA7KEOftUk\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/xocosave.com\/wp-content\/uploads\/2021\/12\/Trofeu-Lluis-Companys-copy.jpg","thumbnail_width":1498,"thumbnail_height":998,"description":"El a\u00f1o 2006, en Perpi\u00f1\u00e1n, gan\u00f3 el Trophe\u00e9 lleva Castillet du Syndicat de pastisserie. El a\u00f1o siguiente ganaba el trofeo de bronce del VII concurso internacional de figuras de chocolate organizado por el Museo del chocolate."}